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LUXURIA
The Drink of All Divas!
One drink that is always associated with decadence and divas, is Champagne (well bearing in mind Mariah Carey won't sing a note without a dressing-room supply, then you can see how this perception has grown.

Here's some more facts/trivia about the bottle we always love to pop when there is a celebration:


*Hip hop favourite Cristal was the first prestige brand created in 1876. P Diddy did his bit for the brands street cred when for his 29th birthday at New Yorks Cipriani, the bill for SIX free-flowing champagne bars was $500,000!

*The world's ritziest concoction is the Diamond Martini served at London's Sheraton Park Tower. For up to 4,000 Pounds (approx $6,500) a glass, you get a heady mix of vintage cognac, Champagne, Angostura bitters, a sugar cube- oh, and a loose diamond of your choice!



*Despite the recession, Champagne sales leapt by 14% in the UK last year.

*Legend has it that the champagne "coupe" (a shallow broad rimmed goblet) was modeled on the shape of Marie Antoinette's breast, using wax moulds.

*James Bond is portrayed as a frequent drinker of champagne. A count reveals 35 occasions in which he is portrayed drinking Champagne. I am surprised as I always thought his drink was Martini; shaken not stirred!



*A Champagne corks leaves the bottle at a velocity of approx.38-40 mph, but can pop out as fast as 100 mph!

*The pressure in a bottle of champagne is 90 pounds per square inch, about three times that in an automobile tire.



*There are approximately 49 millions bubbles in a 750ml bottle calculated by scientist Bill Lembeck. Wouldn't you have loved to be involved in the fact-finding?



*Marilyn Monroe is said to have once taken a bath in the bubbly. According to her biographer, it took 350 bottles to fill the tub.

*The average 120ml glass contains 90 calories and contains antioxidants that lower blood pressure.Compare to some calorie laden cocktails,what more excuse do you need to indulge?

So there you have it, some facts about the Divas drink of choice. Having put this post together, I can now confess I don't like Champagne!

What about you? Can you take it or leave it, or is it really your drink for celebrating in style?


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